確實存在這樣的問題，一種情況是製作配方的問題。
高筋麵粉500g
高筋麵粉180～250g
Making method
1. pour all the ingredients into the bowl and mix them into a mass.
2. add the cream of the material two, continue to stir until the oil has been completely absorbed, and the surface is smooth.
3. take out the dough and put it in the pot for about 40 minutes.
Cream and powdered sugar 4. materials in 3 into the pot to mix, sugar has been fully absorbed.
5., then add eggs, continue to hit the egg filled to be absorbed.
6. steps 5 and 4 material mix, add, in order to modify the hardness as the earlobe can.
確實存在這樣的問題，一種情況是製作配方的問題。
高筋麵粉500g
奶粉 15g乾酵母 15g水 250g糖 100g鹽 5g蛋 1顆改良劑 5g材料二：奶油 50g材料三：奶油 100g糖粉 100g蛋 2顆材料四：高筋麵粉180～250g
Making method
1. pour all the ingredients into the bowl and mix them into a mass.
2. add the cream of the material two, continue to stir until the oil has been completely absorbed, and the surface is smooth.
3. take out the dough and put it in the pot for about 40 minutes.
Cream and powdered sugar 4. materials in 3 into the pot to mix, sugar has been fully absorbed.
5., then add eggs, continue to hit the egg filled to be absorbed.
6. steps 5 and 4 material mix, add, in order to modify the hardness as the earlobe can.