First, cut the cooked tomatoes and carrots into slices, cut the onion into sections, and smash the spare ribs with garlic in a pot of water. After boiling, flush the water in the hot pot, and then use your hand to side. Press and boil the extruded pot until there is no blood.

Stir a pot of salad oil and ginger and garlic on the side. Gradually add hot sauce and soy sauce to make the noodles colored, serve spicy and add soup Add tomato, radish, star anise, onion, rock sugar and halogen bag into the soup. In addition to bubbles, turn to low heat and cook until the side is soft and greasy.

After boiling, add beef noodle soup, add scallion, boiled vegetables, sauerkraut and beef noodles.