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1 # 瑞士留學網
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2 # 不一樣的留學從業者
瑞士是所有酒店管理專業學生選擇留學的熱門地，在此特將常見學校彙總整理，為方便更多有意在本專業深造的學生。
另有英國篇，法國篇，荷蘭篇，澳洲篇，紐西蘭篇，美國篇，加拿大篇，阿聯酋篇，中國香港篇，新加坡篇和馬來西亞篇等地共約50所學校開設專案的統計和每所學校分析推薦（與本文完全一致內容），和所有學校和專案的申請相關資訊統計，基本涵蓋中國學生出國讀本專業的絕大部分學校，需要的同學可以找我。
洛桑酒店管理學院
MBA in Hospitality
課程設定:
Program Introduction
Driving Hotel Revenues
Mastering Hotel Financial
Hotel Development and Real Estate Investments
Building High-Performing Teams
Performing through Business Cycles
Meeting the Experts
Capstone Project
申請材料:
• A CV/resume
• A cover/motivation letter
• A recommendation letter
• TOEFL or IELTS test scores for non-native English speakers
• A copy of your passport/ID card
• A copy of your transcripts and diploma
專案分析：
從專案和課程設定上來看是為酒店業從業者（高管更佳）設定，不建議應屆生申請，屬於MBA性質專案，更偏重於酒店相關的運營和管理。課程可以為學習者帶來業界最前沿的訊息人脈和最強大的校友網路；
特色為遠端學習，80%線上，20%實地，也不太符合中國學生希望全職學習的需求；
可以非常自由的安排學習，每年兩次入學時間，最長36個月內完成學習，非常適合時間有特殊需求的學生。
申請分析：
託福雅思維持頂尖學校的基本要求；
不需要GMAT或者GRE對很多學生是福音；
最少3年工作經驗基本與應屆生無緣，也不建議經驗太少的學生去學習，就算去了同學都是中年酒店高管可交流的也不多，學習效果不一定最佳；
根據往年經驗一年招收二三十名學生，中國學生個位數（5名以內）。
格里昂酒店管理學院
MSc in International Hospitality Business
課程設定:
Semester 1
Hospitality Immersion Program
Advanced hospitality operations
International hospitality and service marketing
Managerial accounting and financial analysis
Revenue management and digital distribution strategy
Leadership and intercultural management
Semester 2
Hospitality business strategies
International HR management
Hospitality corporate finance
Business research and project management methods
Business field trip to Paris
Capstone Project
Including specializations:
International Hotel Development and Finance
Luxury Brand Management in Hospitality
6-month Internship
申請材料:
CV or Resume
Motivation Letter(s)
Reference Letter(s)
Academic Records
Passport(s) Copy
專案分析：
對於有瑞士情懷的酒店管理申請者，格里昂是比較理想的洛桑替代品，當然在洛桑變為遠端為主後，格里昂也走出了自己的特色之路；
純論在中國的校友網路和人脈，格里昂是比洛桑要強的，從人數和分佈來說都是；
專案設定比較綜合，既包括了大部分的酒店和商科課程也有奢侈品和酒店財務兩個小分支；
本專案對於之前沒有酒店相關工作經驗的學生非常友好，不但可選專案開始前一個月的酒店體驗課程，也有半年的實習專案；
可以選擇在瑞士兩個和倫敦一個校區之中學習，也可以混合，對於希望體驗不同文化的學生是一大優勢；
雖然有MBA/MS雙學位選項，但是兩者申請要求不太一樣，雙學位更針對工作人士，要求三年工作經驗，單純申請MS的可把他們視為兩個專案。
申請分析：
不需要GMAT和GRE；
託福要求相對較低，對於一般大學生來說不難達到；
申請雙學位的需要三年工作經驗，三篇申請文章和更高的語言要求，應屆生可以只申請MS即可。
理諾士酒店管理學院
Postgraduate Diploma Programs in Hospitality
課程設定：
CORE SUBJECTS
HOSPITALITY LEADERSHIP AND ORGANIZATIONAL BEHAVIOR
HOSPITALITY FINANCE AND PERFORMANCE MANAGEMENT
STRATEGIC MANAGEMENT IN A GLOBAL ENVIRONMENT
SERVICES MARKETING IN A DIGITAL AGE
ENTREPRENEURSHIP AND BUSINESS MODELING
ELECTIVES IN SWITZERLAND (CHOICE OF 2)
DESIGN AND FACILITIES MANAGEMENT
TALENT MANAGEMENT IN HOSPITALITY
EVENT MANAGEMENT
INNOVATION THROUGH AGILE AND DESIGN THINKING
ELECTIVES IN SPAIN (CHOICE OF 2)
YIELD AND REVENUE MANAGEMENT
EVENT MANAGEMENT
INNOVATION THROUGH DESIGN AND AGILE THINKING
ELECTIVES IN CHINA (CHOICE OF 2)
YIELD AND REVENUE MANAGEMENT
EVENT MANAGEMENT
TALENT MANAGEMENT IN HOSPITALITY
DESIGN AND FACILITIES MANAGEMENT
PROFESSIONAL SIX-MONTH INTERNSHIP
申請材料：
CV/resume Motivation letter Reference letter (for master’s degree applicants) Passport(s) copy
A copy of your secondary education diploma or undergraduate degree and transcripts with courses completed and grades received.
專案分析：
理諾士的碩士設定就是傾向本科非本專業的學生，希望轉行進入本行業的；
專案為一年，半年課程半年實習，相對來說更不偏學術；
可以選擇在瑞士、西班牙和中國學習；
專案在國內校友也相對很多，可以為就業提供一定的幫助；
有專門的MBA專案，需要滿23歲和兩年工作經驗，對中國學生申請的意義不是很大。
申請分析：
碩士專案不需要工作經驗和GMAT/GRE，也不要求本科有相關專業學習經歷；
託福雅思對瑞士校區相對西班牙和中國校區要求稍高，也在正常大學生可達到的範圍內；
凱撒里茲酒店管理學院
Master of Arts in Hospitality, Health and Wellbeing
課程設定：
Term 1 (11 weeks)
Business Research Methods
Hospitality Industry Operations & Trends
Corporate Finance & Financial Decision Making
Corporate Wellbeing and Managing Positive Employee Experience
Nutrition, Health & Lifestyle
Language 1: French / German
Term 2 (11 weeks)
Development and Management for Wellness Resorts and Healthcare Facilities
Brand Development and Marketing for International Wellbeing and Healthcare Services
Wellbeing: Rethinking and Managing the Guest Experience
Wellness &Culinary Tourism Management
Management of Healthier Food and Beverage Experiences
Language 2: French / German
Internship (4-6 months)
Practical Experience
MA in Entrepreneurship for the Global Hospitality and Tourism Industry
課程設定：
Term 1 (11 weeks)
Business Research Methods
Hospitality Industry Operations & Trends
Corporate Finance & Financial Decision Making
Creativity and Innovation for Competitive Advantage
Corporate Entrepreneurship for Hospitality and Tourism
Language 1: French / German
Term 2 (11 weeks)
Advanced Marketing Strategy in Hospitality and Tourism
Risk, Crisis and Recovery in the Global Hospitality and Tourism Industry
Digital Marketing and e-Commerce in Hospitality
Leading Success Through Human Capital
Business Sustainability in Hospitality and Tourism
Language 2: French / German
Internship (4-6 months)
Practical Experience
申請材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
專案分析：
SEG五大學校都大同小異，只是專業側重點稍有不同。凱撒里茲有兩個碩士專案，分別側重健康休閒方向和酒店創業方向。健康休閒方向針對希望在本方向就業的學生們是個很對口的方向，酒店創業方向更像是其他學校綜合性的酒店管理碩士專案和課程。
學生畢業後將同時獲得英國德比大學的學位，兩校有相關的合作。
申請分析：
錄取相對要求較低，對工作經驗和GMAT等均無要求；
對於一般大學生唯一需要面對的是託福的分數，經過系統的學習80分不難達到。
庫林那美食藝術學院
Master of International Business in Culinary Management
課程設定：
Year 1
Discover the Culinary World
Terms 1-2
Term 1 (11 weeks)
Theory of European Culinary Arts
Fundamentals of European Culinary Arts
Food Safety & Sanitation
Menu Planning and Nutrition
Industry Experience Workshop
German or French 1
First one-week field trip to Ritz Escoffier culinary school
Term 2 (11 weeks)
Culinary Operations
European and International Cuisines
Baking and Pastry
Sensory Development
German or French 2
Year 2
Innovate the Culinary Trends
Terms 3-4
Term 3 (11 weeks)
Culinary Events Management
International Food Trends
Innovative Cooking Trends
Culinary Business Plan Development Part 1
Second one-week field trip to Ritz Escoffier culinary school
Term 4 (11 weeks)
Food and Beverage Matching
Food in the Media
Pastry and Chocolate Arts
Vegetarian Gourmet Cuisines
Culinary Business Plan Development Part 2
申請材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
專案分析：
看學校名字即可得知偏重於美食和烹飪方向，適合在本方向有明確深造需求又傾向於西餐方向的學生。
對於餐飲管理者也有一些課程很有指導意義。
申請分析：
同樣不需要工作經歷和GMAT等；
託福要求不高，一般學生均可達到。
納沙泰爾酒店管理學院
Master of International Business in Hotel & Design Management
課程設定：
Year 1
Hotel Operations and Design
Semester 1
Semester 1 (5 months)
Food & Beverage Management
Visual Technology
Rooms Division Housekeeping Management
Human Resources Management
Food & Beverage Service Theory & Menu Planning
Food & Beverage Service Practice & Supervision
Managerial Accounting
FO/RD Management & Concierge Services
Hotel Information Systems
Marketing Management for the Service Industry
Auto CAD
Interior Design
Career Development
Year 2
Luxury Business and Design Project
Semester 2
Semester 2 (5 months)
Project Management
Virtual Design Construction
E-Marketing & customer Relationship Management
Strategic Interior Design Management
Global Trend Forecasting in Interior Design
Facility Development & Design
New Venture Design Project
International Luxury Business Management
Applied Corporate Finance for Hotel Managers
Executive Professional Development
Internship – Career Development
申請材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
專案分析：
在普通酒店管理碩士專案的基礎上增加了一些酒店設計方面的課程，以此為方向和特色，對於有本方面深造需求的學生比較適合；
還有一個一年的專案但並不頒發碩士學位，不建議就讀。
申請分析：
碩士學專案要求本科學位或三年工作經驗；
語言方面要求較低，達到託福基本要求即可。
蒙特勒酒店管理學院
Master of International Business in Hospitality Management (with Specialization)
課程設定：
Term 1 (11 weeks)
Food & Beverage Service Theory and Practical
Bar and Beverage Management
Food Production and Hygiene
Hospitality Studies
Housekeeping Management
Computer Applications
French, German, Spanish or Mandarin
Term 2 (11 weeks)
Hospitality Financial Accounting
Food and Beverage Management
Convention Management and Events
Hospitality Sales and Marketing
Front Office Management
Cultural Diversity in Hospitality
French, German, Spanish or Mandarin
Internship (4-6 months)
Practical Experience
Year 2
Hospitality Business Management and Specialization
Terms 3-4
Term 3 (11 weeks)
Managerial Accounting
Yield and Revenue Management
Tourism and Resort Management
International Strategic Human Resource Management
Business and Leadership Skills
Marketing Management
French, German, Spanish or Mandarin (optional)
Term 4 (11 weeks)
Business Economics
Innovation, Creativity and Change
Integrated Hotel Management Project
French, German, Spanish or Mandarin (optional)
Specializations
Finance Specialization (endorsed by Banque Privée Edmond de Rothschild)
Human Resource Specialization (endorsed by Four Seasons Hotels and Resorts)
Luxury Marketing and Business Management Specialization (endorsed by Montreux Jazz Festival and Hublot)
Internship (4-6 months)
Practical Experience
申請材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
專案分析：
這個碩士專案更像一個完整綜合的酒店管理碩士專案，並且課程設定較為合理，第一年重視前廳和餐飲的實操，第二年為管理類課程，並且有幾個特色分支。非常適合本科沒有學過酒店管理的學生進行系統性的學習。
申請分析：
需要本科學位或三年工作經驗；
語言方面要求不高，一般學生經過學習均可達到。
瑞士酒店管理大學
Master of International Business in Hotel Management
課程設定：
Semester 1 (5 months)
Food & Beverage Management and Applied Service Studies & Practice
Culinary Studies & Practice
Wine & Beverage Management
Events & Banqueting Management
Front Office & Rooms Division Operations Management
Marketing Management
Financial Management
Developing Business Leadership Skills
Strategic Revenue Management
Current Trends in Hospitality
Applied Management Project (Capstone Module)
Foreign Languages
Internship (4-6 months)
Practical Experience
Master of International Business in Hotel & Resort Management (with Specialisation)
Year 1
Hotel & Events Management or Hotel Operations Management or Hotel & Restaurant Management
Semester 1
Semester 1 (5 months)
Syllabus according to the Postgraduate Diploma of your choosing
Year 2
Hotel & Resort Management (with Specialisation)
Semester 2
MIB Core Modules
Semester 2 (5 months)
Principles of Swiss Hospitality Excellence
Developing Business Leadership Skills
Managing Cultural Diversity
Consumer Behavior & Value Creation
Hospitality Sales & Marketing
Sustainability Management
Specialisation Modules
Restaurant and Food & Beverage Management
Current Trends in Hotels, Resorts & Restaurants
Restaurant Finance & Yield Management
Hotel, Resort & Restaurant Operations Management (Lab)
Hotel, Resort & Restaurant Business Project
Independent Business Project Work Placement
Spa & Wellness Management
Current Trends in Hotels, Resorts & Spas
Spa Finance & Yield Management
Hotel, Resort & Spa Operations Management (Lab)
Hotel, Resort & Spa Business Project
Independent Business Project Work Placement
Banquets & Events Management
Current Trends in Hotels, Resorts & Events
Events Finance & Yield Management
Hotel, Resort & Restaurant Events Management (Lab)
Hotel, Resort & Restaurant Events Project
Independent Business Project Work Placement
Master of Science in International Hospitality Management
Year 1
International Hospitality Management
Semester 1
Operational Leadership
Operations Management
Project Management
Developing Skills for Business Leadership
Contemporary Trends
Sustainable Management Systems
Managing Social Media
Strategic Revenue Management
Business Strategy
Strategic Directions
Strategic Design of the Service Experience
Managerial Decision-Making
Advanced Methods of Enquiry for Business
Managing Risk and Uncertainty
Year 2
Independent Study
On or off campus - (6 months)
Independent study forms the entire Master’s stage of the programme and as an option students can choose to undertake an integrated business project or the module ‘Independent Scholarship’ on or off campus.
Integrated Business Project
Independent Scholarship
申請材料：
High-school/university certificates/transcripts
Proof of English proficiency (TOEFL or IELTS or OOPT or equivalent)
Completed Statement of Health document
Copy of passport
Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
Curriculum vitae (résumé)
Motivation letter
Work reference letters (if available)
專案分析：
SHMS學校很大所以專案設定也較為豐富，有三個碩士專案。第一個為一年的綜合碩士專案，第二個兩年有了幾個分支，如果有比較確定的方向可以選擇，第三個也是一年偏向更加學術和分析等方向。
申請分析：
三個專案的申請區別在於對語言的要求，兩年的最低，一年普通專案次之，一年分析專案要求最高。
格魯耶爾酒店管理學院
Master of Advanced Studies in Hospitality Management
課程設定：
Individual Foundation
Business Foundation
Hospitality Industry Marketing
Hospitality Industry Leadership
Entrepreneurship and Business Planning
申請材料：
Normally aged 24 years old or above.
A completed application form with all pertinent attachments and an application fee of CHF. 100.- (for new students)
A complete CV, a study and post-study plan letter, dated and signed.
Must hold a Bachelor Degree from an accredited institution of higher learning in hospitality or related area of study at least 180 ECTS equivalent (transcripts /certificates must be written in English, if they are not you need to have them translated)
A confidential reference form which the Admissions Department will send to the candidate upon receipt of his/her application.
A reference letter of professional or academic nature.
If you have not studied in an English language environment for the last 3 years, please provide one of the following certificate and scores:
TOEFL: minimum score of 600 points for the paper based test, 250 points for the computer based test or 100 for the internet-based test. The TOEFL testing code number for LRG-UAS is 3864.
Cambridge First Certificate: grade A. Cambridge Advanced Certificate: grade B.
I.E.L.T.S: Academic Module minimum Overall Band Score of 6.0 and min. 5.0 for each part (listening, reading, writing, speaking)
All English certificates must have been issued in the last 12 months prior to admission.
A valid medical certificate.
The school may require a phone or personal interview before admission into the program.
Students should have at least 3 years work experience
For MAS in Hospitality Management the work experience should be in the hospitality industry.
For MAS in Hospitality Business Management work experience should be in an appropriate professional area (in the service industry).
專案分析：
格魯耶爾相對在國內沒有推廣很多，不是很出名，其實是格里昂和理諾士合辦的學校，是除洛桑外第二家中國教育部認可的瑞士酒店管理學院；
專案設定也是沒有明顯的特色也較為均衡，更偏重管理類似MBA專案。
申請分析：
要求三年工作經驗，專案更類似MBA；
對英語要求也略高於SEG集團的學校。
回覆列表
SHMS瑞士酒店管理大學
CésarRitz瑞士愷撒里茲酒店管理大學
HIM瑞士蒙特勒酒店工商管理大學
IHTTI瑞士納沙泰爾酒店管理大學
EHL瑞士洛桑酒店管理學院
推薦SEG旗下五所學校，已經被中國教育部留學服務中心學歷認證了的。