To cook Fried Rice with Eggs, you need a bowl of rice, two eggs, some green onion, some salt and oil, and some relish. First, you whip the eggs, then heat the rice in the wok, next take out the rice and put two spoons of oil to the wok. When the oil is warm, pour in the whipped eggs, stir them a little and then mix the rice into the eggs. Finally, add green onion and relish. Turn off the stove and take the Fried Rice with Eggs out to a plate. It is done.